>
In this four-day course in english, you will discover traditional pastry recipes based on chocolate and the techniques behind them.This course is aimed at those who have little or no specialized background in pastry or chocolate, but who desire to improve their knowledge and skills with experienced chefs eager to share their know-how in a friendly atmosphere.For any information, please contact : This email address is being protected from spambots. You need JavaScript enabled to view it. or This email address is being protected from spambots. You need JavaScript enabled to view it.

Newsletter Registration

Free newsletter registration

Go to top